Vegetable Salad - cooking recipe
Ingredients
-
1 can whole kernel corn, drained
1 can green beans, drained
1 can peas, drained
1 small can sliced mushrooms
1 small jar pimientos
1 c. bell pepper, chopped
1 large onion, chopped
5 ribs celery, chopped
Preparation
-
Mix together. Pour dressing over vegetables and let stand in refrigerator for several hours.
Leave a comment