Rosella - cooking recipe

Ingredients

1 c. fresh corn
1 c. fresh green tomatoes
1 c. fresh green pepper
2 strips bacon
2 Tbsp. flour
salt and pepper to taste

Preparation

Take an iron skillet and fry 2 strips of bacon until brittle. Add fresh vegetables to bacon grease and add 2 tablespoons corn, 2 tablespoons flour, salt and pepper to taste.
Cook over low heat stirring constantly until vegetables are tender.
Very good with everything.