Strawberry Cream - cooking recipe

Ingredients
    3/4 c. skim milk
    1/2 c. nonfat strawberry yogurt (sugar-free)
    1 ripe banana, peeled and halved
    1/4 c. orange juice
Preparation
    Freeze banana halves until firm.
    Combine all ingredients and blend until smooth.
    Serve in tall glasses.
    Yields 2 (8 ounce) glasses.

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