Marinated Pork Chops - cooking recipe

Ingredients

1 1/2 c. water
1 c. ketchup
3/4 c. vinegar
1 chopped onion
1 clove minced garlic
3 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1 Tbsp. pepper
1/4 tsp. hot red or Texas Pete
4 to 6 pork chops

Preparation

Simmer all ingredients (except chops) in uncovered saucepan. Place chops in bowl.
Cover with sauce.
Cover bowl and refrigerate overnight.
Arrange chops in shallow baking dish. Pour sauce over.
Bake uncovered at 350\u00b0 for 1 1/2 hours.