Quick Taco Dip - cooking recipe

Ingredients

refried beans
1 large or 2 small avocados
8 oz. cream cheese
8 oz. sour cream
1 pkg. taco seasoning
chopped or shredded lettuce
12 oz. grated Cheddar (or mix with Jack cheese)
chopped green onions
diced fresh tomatoes
sliced black and green olives

Preparation

Layer 1:
Heat beans a little and spread all over large serving plate.