Taco Casserole - cooking recipe

Ingredients

1 lb. ground beef
15 oz. tomato sauce
6 oz. tomato paste
1 envelope taco seasoning
1 medium onion
1 jar green olives (optional)
1 can black olives (optional)
1 brick Cheddar cheese
1 brick Jack cheese
sour cream
1 can refried beans (optional)
1 large bag tortilla chips

Preparation

Brown onion, then add and brown ground beef.
Drain fat.
Add taco seasoning, tomato sauce, tomato paste, refried beans and olives.
Use 1/2 Cheddar cheese and 1/2 Brick cheese mixed.
In a baking dish, layer in order:
chips, meat mixture, cheese and sour cream until dish is full.
Bake at 350\u00b0 until cheese is lightly browned.
Serve with extra sour cream and tortilla chips.