Nuts And Bolts - cooking recipe

Ingredients

1 box Wheat Chex
1 box Rice Chex
1 box Corn Chex
1 can mixed nuts
1 c. pecans (whole)
1 bag pretzels
3 sticks margarine
1 Tbsp. garlic salt
1 Tbsp. onion salt
3 Tbsp. Worcestershire sauce

Preparation

Turn oven to 200\u00b0.
Mix all ingredients.
Bake for 2 hours, stirring every 20 minutes.