Refrigerator Rolls - cooking recipe
Ingredients
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1/2 c. mashed potatoes
1/2 c. sugar
1/2 c. butter
2 c. scalded milk
1 pkg. yeast
2 beaten eggs
2 c. flour
1 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
3 to 4 c. more flour
Preparation
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Combine potatoes, sugar and butter in large bowl.
Add cooled, scalded milk, then add yeast, eggs, 2 cups flour, salt, baking powder and soda.
Beat real good.
Add remaining flour; knead for 2 minutes.
Place in greased bowl and refrigerate all night to raise.
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