Fruit Pizza - cooking recipe

Ingredients

1 cake mix (your choice)
cherry pie filling or fresh berries and glaze
1 can pineapple chunks, drained
1 or 2 bananas
3 eggs
1 bunch seedless grapes

Preparation

Mix cake mix and eggs.
Pat dough onto greased pizza pan to make crust.
Cook at 450\u00b0 for 8 minutes.
Do not cook longer or it will be hard.
If you want it browner, put in broiler for 1 to 2 minutes.
Let cool completely.
Spread cherry pie filling or strawberry glaze on crust.
Arrange pineapple, bananas and grapes on top.
If pie filling is used, put small amount over fruit.
If glaze is used, cut berries in half and place cut side down.