Oven Fried Chicken - cooking recipe
Ingredients
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2 Tbsp. butter
2/3 c. Bisquick baking mix
1 1/2 tsp. paprika
1 1/4 tsp. salt
1/4 tsp. pepper
2 1/2 to 3 1/2 lb. chicken pieces
Preparation
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Heat oven to 425\u00b0.
Heat butter in rectangular pan, 13 x 9-inch, until melted.
Mix Bisquick, paprika, salt and pepper. Coat chicken with mixture.
Place chicken skin side down in pan. Bake, uncovered, for 35 minutes.
Turn chicken; bake 15 minutes longer.
Makes 6 servings.
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