Tomato Sauce - cooking recipe
Ingredients
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2 lb. tomatoes
2/3 c. chopped carrots
2/3 c. chopped celery
2/3 c. chopped onion
1/4 tsp. sugar
2 tsp. salt
1/2 c. olive oil
Preparation
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Simmer 30 minutes, put through food mill.
Add 1/2 c. olive oil.
Simmer 15 minutes.
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