Puff Balls - cooking recipe

Ingredients

1 c. water
1/2 c. butter or oleo
1 c. sifted flour
4 eggs
chipped beef or fried bacon
cheese (optional)

Preparation

In a heavy pan bring water to a boil.
Add butter and stir until butter melts.
Add flour and salt.
Reduce heat and stir continuously.
Cool and add eggs, one at a time.
Beat well after each egg is added, until batter is smooth and shiny.
Turn half batter into mixing bowl.