Baked Eggs - cooking recipe

Ingredients

12 eggs
2 c. milk
1 1/2 c. cubed cheese
2 c. chopped ham or bacon
20 saltine crackers, crushed

Preparation

Beat eggs slightly.
Add milk and beat again.
Put into greased dish, add cheese and ham. Cover with crackers.
Bake 45 minutes at 325\u00b0.
Makes 8 servings.