Pecan Brittle - cooking recipe

Ingredients

1 c sugar
1/2 c dark corn syrup
1/2 stick butter or margarine
1 inch square of paraffin
2 c pecans
2 tsp soda

Preparation

Microwave first 3 ingredients on High for 3 minutes. Then grate paraffin in mixture and stir until melted.
Stir in 2 cups pecans mix well.
Microwave on High for 7-12 minutes.
Checking often to make sure nuts don't burn.
Remove and add soda quickly stir and pour on greased cookie sheet.