Amy'S Crab Meat Spread - cooking recipe

Ingredients
    1 large pkg. crab meat (vacuum packed)
    2 (8 oz.) pkg. cream cheese
    1 small jar cocktail sauce
    1 tsp. Lawry's seasoning salt
Preparation
    Mix seasoning salt, crab meat and cream cheese together until it is well blended. Roll into a ball. Place in a small bowl and drizzle with cocktail sauce. Serve with crackers or cocktail breads.

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