Amy'S Crab Meat Spread - cooking recipe
Ingredients
-
1 large pkg. crab meat (vacuum packed)
2 (8 oz.) pkg. cream cheese
1 small jar cocktail sauce
1 tsp. Lawry's seasoning salt
Preparation
-
Mix seasoning salt, crab meat and cream cheese together until it is well blended. Roll into a ball. Place in a small bowl and drizzle with cocktail sauce. Serve with crackers or cocktail breads.
Leave a comment