Frosted Cauliflower - cooking recipe

Ingredients

1/2 c. mayonnaise
1 Tbsp. Grey Poupon mustard
1 Tbsp. Parmesan cheese

Preparation

Mix mayonnaise and mustard together.
Cook cauliflower as entire head, slightly underdone.
Frost with mayonnaise/mustard sauce. Top with cheese. Bake at 350\u00b0 to 400\u00b0 for 10 to 15 minutes until golden.