Baked Turkey With Dressing - cooking recipe

Ingredients

15 to 20 lb. turkey
salt
dressing
melted butter
1 c. water

Preparation

Thaw turkey.
Remove
giblets
and
neck
from
cavity. Wash turkey and
drain
well.
Rub
cavity
with
salt.
Stuff cavity loosely with your choice of dressing.
Place in roasting pan and baste turkey with melted butter.
Pour 1 cup water in bottom
of roasting pan.
Make a foil boat around sides of turkey to
place remaining dressing in to keep dressing out of the water.
Cover turkey
with foil, then place lid on.
Bake in oven
at
350\u00b0
for approximately 4 1/2 to 5 hours or until turkey
is
tender. Approximately 30 minutes before turkey is done, remove lid.
Foil cover and brown turkey.
Remove turkey from oven
and
let
sit for
approximately
15 to 20 minutes before slicing.