Strawberry Salad - cooking recipe
Ingredients
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1 (3 oz.) pkg. strawberry gelatin
1/2 c. boiling water
1 pkg. frozen strawberries
1/2 small can crushed pineapple
2 small bananas, diced
1/2 pt. sour cream
1/2 c. chopped nuts
Preparation
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Dissolve gelatin in boiling water.
Add strawberries.
Stir gently.
Add pineapple and bananas.
Pour one half of mixture in long baking dish.
Chill until congealed.
Spread sour cream over top.
Spoon remaining gelatin mixture over sour cream.
Add nuts. Chill until firm.
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