Peanut Butter Kisses - cooking recipe

Ingredients
    1 c. peanut butter (smooth or crunchy)
    1 c. white sugar
    1 large egg
    1 Tbsp. whole wheat flour
    12 to 16 Hershey's foil wrapped Kisses
Preparation
    Preheat oven to 350\u00b0.
    Mix well the peanut butter, sugar, egg and whole wheat flour.
    Drop by teaspoon onto wax paper; shape into small balls with your hands and flatten each one slightly. Place on an ungreased cookie sheet (12 per sheet).
    Unwrap the Hershey's Kisses and press the flat side into the center of each cookie.
    Bake at 350\u00b0 for 12 to 15 minutes.
    Let cool on the pan before removing.
    Makes 1 1/2 dozen cookies.

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