Brownies - cooking recipe

Ingredients

2 sq. unsweetened chocolate
1/3 c. butter or margarine
2/3 c. flour
1/2 tsp. baking powder
1/4 tsp. salt
2 eggs
1 c. sugar
1 tsp. vanilla

Preparation

Melt chocolate and butter.
Mix flour with baking powder and salt.
Beat eggs well.
Beat in sugar.
Blend in chocolate and vanilla.
Mix in flour mixture; spread in greased 8-inch square pan.
Bake at 350\u00b0 for 25 minutes.