Broccoli Soup - cooking recipe

Ingredients

1/2 c. diced green pepper
2 c. chopped, frozen broccoli, cooked
1/4 c. diced onion
1 1/2 c. water
1 Tbsp. butter
1 c. evaporated milk
1/2 tsp. curry powder
salt and pepper to taste

Preparation

Puree first four ingredients in blender.
Pour into a large saucepan and add remaining ingredients.
Heat and serve.
Serves 4.