Chicken Breast Casserole - cooking recipe

Ingredients

4 or 5 chicken breasts, cooked and chopped
1 can cream of chicken soup
1 (8 oz.) sour cream
poppy seed to taste
Ritz crackers, crushed

Preparation

Mix chicken, soup, sour cream and poppy seed.
Place in a baking dish and sprinkle on crackers.
Bake at 375\u00b0 until brown.