Chinese Barbecue Spareribs - cooking recipe

Ingredients

2 racks fresh spareribs
2 Tbsp. ketchup
2 Tbsp. soy sauce
2 cloves garlic, crushed
2 Tbsp. water
1 Tbsp. freshly grated ginger or 1/2 tsp. powdered
1 Tbsp. honey

Preparation

Preheat oven to 300\u00b0.
Cut spareribs into individual ribs and arrange on rack in baking pan.
Bake 45 minutes.
Combine remaining ingredients and brush ribs lightly with the mixture. Bake 30 minutes longer and turn ribs.
Brush with more sauce and bake 30 minutes longer or until ribs are nicely browned.
Serves 6.