Orange Cake - cooking recipe

Ingredients

2 whole oranges, chopped
1 box raisins, chopped
2 c. brown sugar
4 eggs
3 tsp. soda
1 tsp. baking powder
4 c. flour
1 c. butter
1 1/2 c. buttermilk

Preparation

Cream butter and sugar; add eggs.
Beat.
Sift dry ingredients alternately with milk and chopped oranges and raisins.
Bake in moderate oven at 350\u00b0.
Makes a large cake (4 layers).