Mexican Chicken - cooking recipe

Ingredients

1 medium bag of Doritos
2 boiled and deboned chicken breasts
grated cheese
1 can cream of chicken soup
1 can cream of mushroom soup
1 can chicken broth
1 can Ro-Tel tomatoes
1 chopped onion

Preparation

Boil in pan:
soups, chicken broth, tomatoes and onion.
In baking dish, break up Doritos.
Put chicken over chips; pour soup mixture over chicken.
Top with grated cheese.
Bake at 350\u00b0 for 35 minutes.