Chicken Wings - cooking recipe

Ingredients

24 chicken drumettes or 12 chicken wings
1/2 c. honey
2 + Tbsp. Worcestershire sauce
1/3 c. soy sauce
1 clove garlic, minced
juice of 2 lemons

Preparation

If your market does not sell drummettes, buy a package of 12 chicken wings; remove wing tips and break into 2 pieces.
Preheat oven to 325\u00b0.
Put wings into shallow baking dish.
Mix remaining ingredients and pour over wings.
Bake an hour and serve warm.