Easy Onion Rings - cooking recipe

Ingredients

2 large Vidalia sweet onions
2 1/4 c. self-rising flour
2 c. milk
enough oil for deep frying

Preparation

Cut onions into 1/2-inch slices, separated into rings.
Dip into milk, then flour, then milk again and bake into flour.
Deep fry at high temperature until golden brown.
Drain on paper towels.