Chili Cheese Dip 3 - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 (15 oz.) can chili without beans
16 oz. shredded Cheddar cheese
1 (13.5 oz.) pkg. nacho-flavor tortilla chips

Preparation

Spread cream cheese on bottom of a microwave-safe dish. Spread a layer of chili over the cream cheese. Finish with a layer of shredded Cheddar cheese. Microwave for 5 minutes or until the cheese melts. Serve with spicy nacho tortilla chips.