Tropical Muffins(Diabetic) - cooking recipe
Ingredients
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1 3/4 c. all-purpose flour
sugar substitute to equal 3/4 cup sugar
2 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt
1/4 c. unsweetened grated coconut
3 medium-size bananas (ripe), mashed
1/3 c. reduced-calorie margarine, melted
1 egg, beaten
1 tsp. grated orange rind
1/3 c. unsweetened orange juice
vegetable cooking spray
Preparation
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Sift together flour, sugar substitute, baking powder, soda and salt in a large bowl; stir in coconut and make a well in center of mixture.
Combine bananas, margarine, egg, orange rind and juice; add to dry ingredients, stirring just until dry ingredients are moistened.
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