Tropical Muffins(Diabetic) - cooking recipe

Ingredients
    1 3/4 c. all-purpose flour
    sugar substitute to equal 3/4 cup sugar
    2 tsp. baking powder
    1/4 tsp. baking soda
    1/2 tsp. salt
    1/4 c. unsweetened grated coconut
    3 medium-size bananas (ripe), mashed
    1/3 c. reduced-calorie margarine, melted
    1 egg, beaten
    1 tsp. grated orange rind
    1/3 c. unsweetened orange juice
    vegetable cooking spray
Preparation
    Sift together flour, sugar substitute, baking powder, soda and salt in a large bowl; stir in coconut and make a well in center of mixture.
    Combine bananas, margarine, egg, orange rind and juice; add to dry ingredients, stirring just until dry ingredients are moistened.

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