Heavenly Onions(If You Like French Onion Soup, You Will Love This Recipe.) - cooking recipe

Ingredients

3 large onions, sliced and separated into rings
2 Tbsp. margarine
8 oz. Swiss or Monterey Jack cheese, grated
1 can cream of chicken soup
1/2 c. milk
1/4 tsp. pepper
1 tsp. soy sauce
8 slices buttered French bread

Preparation

Saute onions in margarine until tender.
Place in a 2-quart casserole.
Spread grated cheese over onions.
Mix soup, milk, pepper and soy sauce.
Pour mixture over cheese.
Using the tip of a knife, gently jiggle in several spots to let some of the mixture go down into the onions.
Overlap bread slices on top in a ring, buttered side up.
Bake at 350\u00b0 for 30 minutes.
Push bread slices down slightly into sauce.