Strawberry Pretzel Salad - cooking recipe

Ingredients

1 1/4 c. sugar
2 c. pretzels, crushed
1 1/2 sticks margarine
8 oz. cream cheese
8 oz. Cool Whip
2 c. pineapple juice
6 oz. strawberry jello
2 pkg. frozen strawberries

Preparation

Mix together 1/4 cup sugar, pretzels (crushed) and margarine; place in a 9 1/2 x 13-inch pan.
Bake at 350\u00b0 for about 8 to 10 minutes.
Let crust cool.
Next layer:
cream cheese (softened), 1 cup sugar and Cool Whip; mix together and pour over crust.