Venus De Milo Soup - cooking recipe

Ingredients

1 lb. lean hamburger
1 (46 oz.) can chicken broth
1 qt. water
1 pkg. Lipton onion soup mix
2 stalks celery, chopped
1 (14 1/2 oz.) can stewed tomatoes, cut up
1 (10 oz.) pkg. frozen mixed vegetables
1/2 to 1 c. small pasta

Preparation

In a large pot, brown hamburger.
Add chicken broth, water, soup mix and celery.
Boil 20 minutes.
Add stewed tomatoes and frozen mixed vegetables and boil 15 minutes.
Add pasta and boil until pasta is done.