Party Salad - cooking recipe

Ingredients
    1 large carton Cool Whip
    1 can condensed milk
    1 (15 oz.) can crushed pineapple, drained
    1 (22 oz.) can cherry pie filling
    1/2 c. pecans, chopped
    1 c. miniature marshmallows
Preparation
    Combine Cool Whip and condensed milk and put in refrigerator for 1 hour.
    Add remaining ingredients to this mixture.
    Stir well and refrigerate overnight.

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