Party Salad - cooking recipe
Ingredients
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1 large carton Cool Whip
1 can condensed milk
1 (15 oz.) can crushed pineapple, drained
1 (22 oz.) can cherry pie filling
1/2 c. pecans, chopped
1 c. miniature marshmallows
Preparation
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Combine Cool Whip and condensed milk and put in refrigerator for 1 hour.
Add remaining ingredients to this mixture.
Stir well and refrigerate overnight.
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