Lemon Pie - cooking recipe

Ingredients
    2 1/2 c. milk
    1 c. sugar
    6 Tbsp. flour
    1/2 tsp. salt
    juice of 2 lemons
    3 egg yolks
    2 Tbsp. butter
    1 tsp. lemon rind
Preparation
    Mix 2 cups of milk, sugar, flour and salt in saucepan.
    Cook over low heat.
    Stir until mixture boils and begins to thicken.

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