Rock Cornish Hens - cooking recipe

Ingredients
    2 Rock Cornish hens
    salt to taste
    paprika to taste
    pepper to taste
    oil
    1 c. wild rice, cooked
    1 apple, cored and chopped
    2 Tbsp. celery, minced
    2 Tbsp. onion, minced
    1/4 c. walnut pieces
    1 tsp. parsley
Preparation
    Heat oven to 350\u00b0.
    Wash hens and pat dry.
    Season with salt, pepper and paprika.
    Rub lightly with oil.
    Combine remaining ingredients and toss.
    Stuff both hens equally and truss.
    Place hens in uncovered roasting pan and roast for 1 hour or until tender.
    Serve with candied yams, buttered broccoli and cranberry salad.

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