Pecan Candy - cooking recipe

Ingredients

2 egg whites
3/4 c. brown sugar
1 tsp. vanilla
2 c. pecan halves

Preparation

Beat egg whites until stiff.
Add sugar and vanilla; beat until creamy.
Add pecans.
Stir well until pecans are coated with mixture.
Drop onto greased cookie sheets.
Bake 30 minutes at 250\u00b0.