Apple-Nut Cake - cooking recipe
Ingredients
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1 1/4 c. oil
2 c. sugar
2 eggs
3 c. flour
1/4 tsp. salt
3 tsp. cinnamon
3 c. peeled, diced apples
1 1/2 c. walnuts or pecans
2 Tbsp. vanilla
Preparation
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Mix in order.
Batter will be stiff.
Pour into greased and floured Bundt pan.
Bake at 325\u00b0 for 1 1/2 to 2 hours.
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