Earthquake Cake - cooking recipe

Ingredients

1 1/2 c. chopped pecans
1 1/2 c. coconut
1 box German chocolate cake mix, prepared according to pkg. directions
1/2 c. margarine
1 (8 oz.) pkg. cream cheese
4 c. powdered sugar

Preparation

Preheat oven to 350\u00b0.
Grease and flour 9 x 13-inch pan. Combine pecans and coconut; sprinkle in bottom of pan.
Pour prepared cake mix over this.