Microwave Banana Pudding - cooking recipe

Ingredients

1 c. sugar
1 heaping Tbsp. flour
1 egg
2 c. milk
1/2 stick butter
1 tsp. vanilla
2 bananas
1/2 large bag vanilla wafers

Preparation

Mix flour, sugar and egg well.
Then add milk and butter. Microwave on High for 2 minutes at a time, stirring between times until thickened.
Add vanilla.
Alternate layers of sliced bananas, wafers and sauce.
Serve while still warm.