Gooey Butter Cake - cooking recipe

Ingredients
    1 box yellow, pineapple or lemon cake mix
    2 eggs
    1 tsp. vanilla
    1 stick softened butter
    1 lb. box powdered sugar
    2 eggs
    1 (8 oz.) pkg. cream cheese
    1 tsp. vanilla
Preparation
    Have ready a 9 x 13-inch greased pan and 2 mixing bowls.
    In first bowl, beat cake mix, 2 eggs, 1 teaspoon vanilla and butter together and pour into greased pan.
    In second bowl, beat powdered sugar, 2 eggs, cream cheese and 1 teaspoon vanilla until creamy. Pour over first layer in pan.
    Bake at 350\u00b0 about 40 minutes.

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