Sugar Mints - cooking recipe

Ingredients
    1/2 c. butter
    1/4 c. Pet milk, slightly heated
    5 1/2 c. confectioners sugar
    flavoring as desired
Preparation
    Cream butter.
    Add sugar gradually and blend thoroughly together.
    Add heated milk and flavoring.
    Press small amounts into molds.
    Remove at once to wax paper.

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