Apple Pecan Bread - cooking recipe

Ingredients

1/2 c. margarine or butter
1 c. sugar
2 eggs
2 Tbsp. milk
1 tsp. vanilla
2 c. unsifted all-purpose flour
1 tsp. baking powder
1 tsp. baking soda
1 c. apples, chopped
1/2 c. pecans, chopped

Preparation

Bake in a buttered 9 x 5-inch loaf pan.
Mix all ingredients. Pour into pan.
Bake at 350\u00b0 until brown.