Blueberry Surprise - cooking recipe

Ingredients

2 large cans blueberries
1 large can crushed pineapple
1 box yellow cake mix
1 stick melted margarine
2 c. chopped nuts

Preparation

In a greased 9 x 13-inch pan, pour blueberries, drained.
Pour on top of blueberries the undrained crushed pineapple.
Next add box of dry cake mix.
Do not mix.
Next dribble melted margarine on top of cake mix.
Cover with chopped nuts.
Bake at 350\u00b0 until brown, approximately 45 minutes.