Chicken Rosemary - cooking recipe

Ingredients

3 cloves garlic, crushed
1 tsp. rosemary, crumbled
1/8 tsp. chili powder
1/2 c. dry white wine
1/4 c. olive oil
3 Tbsp. fresh lemon juice
1 tsp. salt and pepper
1/8 tsp. cumin powder
1 broiler/fryer (3 1/2 to 4 lb.), cut up

Preparation

Combine garlic and the rest of ingredients in at least 3-quart baking dish.
Add chicken pieces, turning chicken and spooning mixture over while turning.
Cook 30 to 40 minutes at 350\u00b0 until brown.