Old Pa. Dutch Pie Crust - cooking recipe

Ingredients

3 c. flour
1/2 tsp. salt
1 1/2 c. shortening (Crisco)
5 Tbsp. water
1 egg
1 Tbsp. vinegar

Preparation

Mix water, egg and vinegar in small dish; beat well.
Place in freezer to get cold.
Cut in flour, salt and shortening; mix all ingredients.
Roll out dough.
Makes 3 crusts.