Turk-Getti - cooking recipe

Ingredients
    1 1/4 c. 2-inch spaghetti (not thin)
    1 1/2 to 2 c. cooked chicken (1 inch chunks)
    1/2 c. diced cooked ham (optional)
    1/4 c. minced pimiento
    1/4 c. minced green pepper
    1 can undiluted cream of mushroom soup
    1/2 c. chicken broth
    1/8 tsp. celery salt
    1/8 tsp. pepper
    1/2 small onion, grated
    1 1/2 c. grated natural or processed sharp American cheese (6 oz.)
Preparation
    Cook spaghetti.
    Add all except 1/2 cup cheese.
    Toss lightly. Use 1 1/2-quart casserole.
    Sprinkle 1/2 cup cheese over top. Bake at 350\u00b0 for 45 minutes.
    Serves 4.

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