Turk-Getti - cooking recipe
Ingredients
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1 1/4 c. 2-inch spaghetti (not thin)
1 1/2 to 2 c. cooked chicken (1 inch chunks)
1/2 c. diced cooked ham (optional)
1/4 c. minced pimiento
1/4 c. minced green pepper
1 can undiluted cream of mushroom soup
1/2 c. chicken broth
1/8 tsp. celery salt
1/8 tsp. pepper
1/2 small onion, grated
1 1/2 c. grated natural or processed sharp American cheese (6 oz.)
Preparation
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Cook spaghetti.
Add all except 1/2 cup cheese.
Toss lightly. Use 1 1/2-quart casserole.
Sprinkle 1/2 cup cheese over top. Bake at 350\u00b0 for 45 minutes.
Serves 4.
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