Chicken Soup With Dumplings - cooking recipe

Ingredients

1 whole chicken
3 Tbsp. salt
1 Tbsp. pepper
3 medium onions
3 c. flour

Preparation

Rinse chicken and place in a large cooking pot 3/4 full of water.
Cut onions to desired size.
Place in water with chicken. Add salt and pepper.
Bring to a boil, then simmer on medium for 1 1/2 hours.
Remove chicken and let cool to touch.
Strip meat and place back in soup.
Let simmer on low.