Fried Green Tomatoes - cooking recipe

Ingredients

4 tomatoes, sliced thick
3 Tbsp. hot fat and butter
2 Tbsp. brown sugar
2 Tbsp. flour
1/2 c. milk
salt and pepper to taste

Preparation

Combine brown sugar, flour, milk, salt and pepper in a bowl. Dip sliced tomatoes in mixture and fry in fat until well browned.