The Very Best Brownies - cooking recipe

Ingredients

1 c. butter, melted
2 c. sugar
7 Tbsp. cocoa
4 eggs
1 c. flour
1 tsp. baking powder
2 tsp. vanilla extract
1/2 c. coarsely chopped walnuts or pecans

Preparation

Preheat oven to 350\u00b0.
In a large mixer bowl, combine the melted butter, sugar and cocoa.
Add the eggs, one at a time, blending after each addition.
Add the remaining ingredients and mix just until combined.
Pour into a greased 9 x 13-inch glass dish and bake for 20 to 25 minutes or until the top is firm to the touch.
Do not overbake or the brownies will be dry.
Allow to stand 15 minutes, then cut into 32 squares.