Mississippi Mud Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
2 sticks oleo
1 1/2 c. flour
1/3 c. cocoa
6 Tbsp. milk
1 box powdered sugar
1 tsp. vanilla
1 c. coconut
1 c. pecans
2 c. Marshmallow Creme
1 stick oleo
1/3 c. cocoa
1 c. nuts

Preparation

Beat eggs and sugar until thick.
Mix with oleo, flour, 1/3 cup cocoa, vanilla, coconut and nuts thoroughly.
Combine with eggs and sugar.
Pour into a 9 x 13-inch pan.
Bake at 350\u00b0 for 30 minutes. Immediately after removing from oven, spread cream over it.
Cook 1 stick oleo, milk and 1/3 cup cocoa until smooth.
Add powdered sugar and nuts.
Spread over warm cake.